Tuesday, June 24, 2014

Snack-Moi Sain (Granola)

Snack-Moi Sain (granola)
*original recipe made with love, by Moitle,
a.k.a., Tracey Greig
as published on Nugs.com, May 12, 2014



Ingredients:

·         3 cups thick, rolled oats
·         2 cups raw nuts
·         3/4 cup thick-shred coconut
·         1/8 cup honey
·         1/8 cup molasses
·         ¼ cup EVOO (extra virgin olive oil), or any oil of preference
·         ¾ tsp salt
·         1 cup dried fruits

Directions:

1.      Preheat oven to 250 degrees F.

2.      In a large bowl, combine the oats, nuts, coconut, and honey.


3.      In a separate bowl, combine molasses, oil, and salt.


4.      Combine both mixtures and pour onto 2 sheet pans.


5.      Bake for 1 hour and 15 minutes, stirring every 15 minutes.


6.      Remove from oven.

7.      Add dried fruits and mix until evenly distributed.

**To make this recipe vegan, replace honey with another sweetener of your preference, i.e., molasses, agave nectar, brown sugar, et cetera).

***To make this recipe green (medicated), grind desired amount of bud to almost powder & combine with Directions #3 before #4 (combining both mixtures). --&/or—add marijuana infused olive oil.

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